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Executive Chef

2 months ago

SainteRoseduNord, Canada H&F Foods LTD Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at H&F Foods LTD. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our menu offerings are of the highest quality.

Key Responsibilities
  • Menu Development: Collaborate with our culinary team to develop and implement new menu items and specials that showcase our commitment to quality and innovation.
  • Kitchen Operations: Oversee the daily operations of our kitchen, including food preparation, cooking, and presentation.
  • Team Management: Lead and motivate our kitchen staff to ensure that they are working efficiently and effectively to meet our high standards.
  • Inventory Management: Manage our inventory of ingredients and supplies to ensure that we are always stocked with the freshest and highest-quality products.
  • Quality Control: Conduct regular quality control checks to ensure that our food meets our high standards.
Requirements
  • Experience: A minimum of 1 year of experience as an Executive Chef or in a similar role.
  • Education: A culinary degree or equivalent experience.
  • Skills: Excellent culinary skills, leadership abilities, and attention to detail.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for advancement and professional growth.
  • Collaborative Work Environment: A collaborative and supportive work environment.