Sous Chef de Cuisine Bar

3 weeks ago


Toronto, Ontario, Canada Bar Goa Full time

At Bar Goa, we're seeking a highly skilled Sous Chef de Cuisine to join our team. As a key member of our culinary staff, you'll be responsible for preparing and cooking complete meals or individual dishes and foods that meet the highest standards of quality and presentation.

We offer a competitive salary of $40,000 per year, based on industry standards and location. This role is perfect for individuals with 1-2 years of experience in fast-paced kitchen environments, where attention to detail and ability to work under pressure are essential.

The successful candidate will have strong supervisory skills, as they'll be responsible for training staff in preparation, cooking, and handling of food. They'll also oversee inventory management, ordering supplies and equipment, and maintaining a clean kitchen and work area.

Bonus: This role offers flexibility with a permanent contract, allowing you to maintain a good work-life balance. We value dependability, initiative, organized behavior, reliability, and being a team player.

Work conditions and physical capabilities include standing for extended periods, physically demanding tasks, and working in a fast-paced environment. However, this role is an excellent opportunity to develop your culinary expertise and become a leader in the kitchen.


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