Ethnic Food Preparation Specialist
3 weeks ago
Our team at MADURAI KITCHEN is looking for a highly skilled and experienced South Indian Cuisine Chef to join our kitchen team.
About the RoleWe are seeking a talented and motivated individual to prepare and cook complete meals or individual dishes and foods for our restaurant. The ideal candidate will have a strong background in South Indian cuisine and be able to plan menus and estimate food requirements for their realization.
Key Responsibilities:
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
To be successful in this role, you will need:
- A strong background in South Indian cuisine
- Excellent cooking and preparation skills
- Ability to plan menus and estimate food requirements
- Strong communication and team leadership skills
- Ability to work in a fast-paced environment
We offer a competitive salary and benefits package, as well as opportunities for career growth and development. If you are a motivated and experienced individual looking for a new challenge, we encourage you to apply for this exciting opportunity.
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