Head Chef

4 weeks ago

Huntsville, Ontario, Canada SUBWAY Full time
  • As a key member of the SUBWAY kitchen team, you will be responsible for the preparation and cooking of high-quality food products. Your experience in managing kitchen staff and ensuring the smooth operation of the kitchen will be essential to our success.
  • Key Responsibilities
    • Determine food portion sizes and costs
    • Requisition food and kitchen supplies
    • Prepare and cook complete meals or individual dishes
    • Train staff in food preparation and handling
    • Supervise kitchen staff and maintain inventory records
  • Personal Qualities
    • Client focus
    • Dependability
    • Flexibility
    • Judgement
    • Organized
    • Reliability
    • Team player
    • Time management


Why work with us?
At SUBWAY, we are committed to providing high-quality food products and exceptional customer service.

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