Executive Chef Assistant
2 weeks ago
Job Title: Executive Chef Assistant
We are seeking an experienced and skilled Executive Chef Assistant to join our team at ONTARIO INC. in a permanent position, working 35 hours per week.
About the Role:
The successful candidate will be responsible for coordinating special events, requisitioning food and kitchen supplies, preparing and cooking complete meals or individual dishes and foods, and training staff in preparation, cooking and handling of food.
Key Responsibilities:
- Coordinate special events, including buffets and banquets
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
Requirements:
- Bachelor's degree in culinary arts or related field (not required)
- Will train individuals with relevant experience
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 hours per week
Working Conditions and Physical Demands:
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal Suitability:
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Compensation:
We offer a competitive salary range of $45,000 - $60,000 per year, depending on experience.
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