Culinary Operations Supervisor
2 weeks ago
We are seeking a skilled Culinary Operations Supervisor at STIR KRAZY COFFEE BAR. This role offers an estimated annual salary of $55,000 - $65,000.
About the JobThe Culinary Operations Supervisor will oversee the daily operations of our kitchen, ensuring efficient service and high-quality food preparation. Key responsibilities include managing kitchen staff, maintaining inventory, and implementing health and safety protocols.
Key Responsibilities- Cooking and Food Preparation: Prepare and cook complete meals or individual dishes and foods to meet customer demands.
- Kitchen Supervision: Supervise kitchen staff and helpers, providing guidance and training as needed.
- Inventory Management: Maintain accurate inventory levels, ordering supplies as necessary.
- Health and Safety: Implement and maintain health and safety protocols, ensuring compliance with regulatory standards.
- Education: No degree, certificate, or diploma is required for this position.
- Experience: At least 7 months to less than 1 year of experience in a culinary role.
- Physical Demands: The ability to stand for long periods, lift heavy objects, and work in a fast-paced environment.
- Client Focus: A strong focus on delivering exceptional customer service.
- Flexibility: Ability to adapt to changing circumstances and priorities.
- Initiative: Proactive approach to problem-solving and task management.
- Organized: Strong organizational skills, with attention to detail and ability to prioritize tasks effectively.
- Reliability: Dependable and reliable, with a commitment to meeting deadlines and delivering results.
- Competitive Salary: An estimated annual salary of $55,000 - $65,000.
- Opportunities for Growth: Opportunities for professional growth and development within the company.
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