Culinary Team Lead for Alberta Ltd.
4 weeks ago
We are seeking a skilled and experienced Culinary Team Lead to join our team at Alberta Ltd. in a fast-paced urban environment. As a key member of our kitchen staff, you will be responsible for leading a team of cooks and ensuring the smooth operation of our food service areas.
Job Responsibilities- Leadership and Supervision: Supervise and train kitchen staff and helpers, providing guidance on preparation, cooking, and handling of food.
- Inventory Management: Order supplies and equipment, maintain inventory records, and ensure efficient use of resources.
- Food Quality and Safety: Inspect kitchens and food service areas to ensure adherence to high standards of quality and safety.
- Customer Service: Prepare dishes for customers with food allergies or intolerances and provide excellent customer service.
- Education and Experience: Secondary (high) school graduation certificate and 1 year to less than 2 years of experience in a similar role.
- Work Environment: Urban area, fast food outlet or concession.
- Physical Demands: Physically demanding, handling heavy loads, standing for extended periods, and working under pressure.
The successful candidate can expect a competitive salary of $35,000 to $40,000 per year, depending on experience. Benefits include opportunities for career growth and development, as well as a supportive work environment.
Additional Information- Language: English.
- Hours: 32 to 40 hours per week.
- Work Term: Permanent.
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