Restaurant Supervisor
3 weeks ago
We are seeking a Restaurant Supervisor to join our team at Tim Horton's. In this role, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food.
Job Summary:
The successful candidate will have experience in food service and possess excellent leadership skills. You will be responsible for training staff in job duties, sanitation, and safety procedures, as well as estimating ingredient and supply requirements for meal preparation.
Responsibilities:
- Supervise and coordinate the activities of staff
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supply requirements
- Ensure that food and service meet quality control standards
- Address customer complaints or concerns
- Prepare and submit reports
Requirements:
- 1-2 years of experience in food service
- Excellent leadership and communication skills
- Able to work in a fast-paced environment
Working Conditions:
- Work setting: Coffee shop and restaurant
- On-site work only (no remote work option)
Compensation:
The estimated salary for this position is $45,000 - $60,000 per year, depending on experience. Benefits include opportunities for career advancement, comprehensive training programs, and a dynamic work environment.
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