Restaurant Operations Manager

2 weeks ago


Parry Sound, Canada Bar Burrito Full time
About This Role

We are seeking a skilled Restaurant Operations Manager to join our team at Bar Burrito. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, including supervising staff, managing inventory, and maintaining high standards of quality and customer service.

Key Responsibilities
  • Staff Supervision: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that they have the necessary training and support to perform their duties effectively.
  • Inventory Management: Estimate ingredient and supplies required for meal preparation, ensure that stock levels are maintained, and maintain records of stock, repairs, sales, and wastage.
  • Customer Service: Ensure that food and service meet quality control standards, address customers' complaints or concerns, and provide excellent customer service to maintain a positive reputation for the restaurant.
Requirements
  • Education: Secondary (high) school graduation certificate is required.
  • Experience: 2 years to less than 3 years of experience in a similar role is preferred.
Compensation

The estimated salary for this role is $45,000 - $55,000 per year, depending on experience and qualifications. This is a permanent full-time position with 35 hours of work per week.



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