Restaurant Operations Manager

4 weeks ago


Slave Lake, Canada Yatin's Kitchen Inc. Full time

Restaurant Operations Manager

At Yatin's Kitchen Inc., we are seeking a highly skilled Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.

Key Responsibilities:

  • Analyze budget to boost and maintain the restaurant's profits
  • Monitor staff performance and provide coaching and feedback as needed
  • Plan and organize daily operations, including menu planning and inventory management
  • Recruit and train staff to ensure that they have the skills and knowledge needed to provide excellent customer service
  • Set staff work schedules and ensure that they are adequate to meet the needs of the restaurant
  • Supervise staff and ensure that they are following company policies and procedures
  • Determine type of services to be offered and implement operational procedures
  • Ensure health and safety regulations are followed and that the restaurant is in compliance with all relevant laws and regulations
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns and provide excellent customer service

Requirements:

  • 1 year to less than 2 years of experience in a restaurant management role
  • Excellent communication and interpersonal skills
  • Ability to multitask and prioritize tasks effectively
  • Reliability and dependability
  • Ability to work in a fast-paced environment and adapt to changing circumstances

What We Offer:

  • Dental plan
  • Health care plan
  • Permanent employment
  • 40 hours per week
  • English as the primary language of work


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