Kitchen Operations Manager
1 day ago
Estimated Salary: $60,000 - $80,000 per year
Company Overview:At One20 Public House, we are committed to delivering exceptional dining experiences to our customers. We are seeking a highly skilled and experienced Kitchen Operations Manager to join our team.
Key Responsibilities:- Budgeting and Inventory Management: Estimate ingredients and supplies required for meal preparation, prepare budget and cost estimates, and maintain records of stock, repairs, sales, and wastage.
- Staff Training and Supervision: Train staff in job duties, sanitation, and safety procedures, supervise and coordinate activities of staff who prepare and portion food, and ensure that food and service meet quality control standards.
- Customer Service: Address customers' complaints or concerns and ensure that food and service meet quality control standards.
- Proven experience in kitchen management, with a focus on budgeting, inventory management, and staff supervision.
- Excellent communication and leadership skills, with the ability to motivate and train staff.
- A strong commitment to delivering high-quality food and service to customers.
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