Culinary Specialist

4 days ago


Cambridge, Ontario, Canada ROWDY'S BAR Full time
Job Summary

We are seeking a skilled Culinary Specialist to join our team at ROWDY'S BAR. As a key member of our kitchen staff, you will be responsible for coordinating special events, planning menus, and ensuring the highest quality food service.

Key Responsibilities
  • Menu Planning and Execution: Plan and prepare menus for special events and daily operations, ensuring a diverse and appealing selection of ethnic cuisine.
  • Food Preparation and Presentation: Prepare and cook complete meals or individual dishes, paying attention to presentation and quality.
  • Inventory Management: Maintain accurate inventory records of food, supplies, and equipment, ensuring timely ordering and restocking.
  • Staff Training and Supervision: Train and supervise kitchen staff and helpers, promoting a safe and efficient work environment.
  • Event Coordination: Coordinate special events, including buffets and banquets, ensuring seamless execution and exceptional customer satisfaction.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 to less than 7 months of experience in a similar role.
  • Language: Fluency in English.
  • Work Hours: 32 to 40 hours per week.

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