Head Chef and Kitchen Manager
4 weeks ago
We are seeking a highly skilled and experienced Head Chef and Kitchen Manager to join our team at Victoria Pocha Restaurant LTD. The successful candidate will be responsible for leading the kitchen team, overseeing food preparation and presentation, and ensuring that all menu items meet the highest standards of quality and consistency.
About the RoleThe ideal candidate will have a strong background in culinary arts, with at least 2 years of experience in a similar role. They will be responsible for:
- Developing and implementing new menu items, as well as refining existing ones to ensure they meet customer expectations
- Managing kitchen staff, including training, scheduling, and performance evaluation
- Maintaining high levels of hygiene and safety standards in the kitchen
- Coordinating food deliveries and inventory management
- Collaborating with the restaurant manager to achieve sales targets and improve customer satisfaction
To be successful in this role, you will need:
- A secondary (high) school graduation certificate
- At least 2 years of experience in a similar role, preferably in a fast-paced restaurant environment
- Excellent leadership and communication skills
- A keen eye for detail and ability to multitask
- A passion for delivering exceptional customer service
In return for your hard work and dedication, we offer:
- A competitive salary range of $60,000 - $80,000 per year, depending on experience
- A comprehensive benefits package, including health and dental insurance, and paid time off
- Ongoing training and development opportunities to enhance your skills and career progression
- A dynamic and supportive work environment with a talented team of professionals
Please note that the estimated salary range is based on industry standards and may vary depending on location and other factors.
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