Food Service Team Member

1 week ago


Victoria, British Columbia, Canada Sushi Field Japanese Restaurant Full time
About the Role

We are seeking a skilled and enthusiastic Food Service Team Member to join our team at Sushi Field Japanese Restaurant. In this role, you will be responsible for maintaining a clean and safe kitchen environment while supporting our culinary team in delivering exceptional dining experiences to our customers.

Job Responsibilities
  • Cleaning and Sanitation: Clean and sanitize all kitchen equipment, utensils, and work surfaces to maintain high standards of hygiene and food safety.
  • Food Preparation: Assist with food preparation tasks such as peeling, slicing, and chopping vegetables and fruits under the supervision of our chefs.
  • Kitchen Maintenance: Participate in the cleaning and organization of the kitchen, including sweeping, mopping, and polishing floors.
  • Supply Management: Receive, unpack, and store supplies and ingredients in refrigerators, freezers, cupboards, and other storage areas.
  • Waste Disposal: Remove kitchen garbage and trash and ensure that the kitchen remains clean and organized throughout the shift.
Requirements and Qualifications
  • Education: No degree, certificate, or diploma required; willingness to learn and take direction is essential.
  • Experience: Willingness to train on the job and learn new skills.
Work Environment and Benefits
  • Work Hours: 30-40 hours per week, flexible scheduling to meet business needs.
  • Language: English language proficiency required.
  • Salary: Estimated $35,000 - $45,000 per year based on experience and performance.


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