Executive Pastry Chef

2 weeks ago


Calgary, Alberta, Canada Cobs Bread Mahogany Full time

We are seeking a skilled Pastry Baker to join our team at Cobs Bread Sage Hill. The ideal candidate will have 1-2 years of experience in baking and a strong commitment to quality and customer satisfaction.

About the Job

This is a full-time position that involves preparing and baking a variety of sweet and savory goods, including bread, pastries, cakes, and pies. The successful candidate will be responsible for ensuring that all products meet our high standards of quality and presentation.

Key Responsibilities
  • Bake a wide range of products, including bread, pastries, cakes, and pies
  • Prepare dough and batters according to recipes or special customer orders
  • Frost and decorate cakes and baked goods
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
Requirements
  • 1-2 years of experience in baking
  • Ability to distinguish between colours
  • Attention to detail
  • Fast-paced environment
  • Overtime required
  • Physically demanding
  • Repetitive tasks
  • Tight deadlines
  • Work under pressure
Compensation and Benefits

The salary for this position is estimated to be around $45,000 per year, depending on experience. In addition to a competitive salary, we offer a comprehensive benefits package, including health and dental insurance, paid time off, and opportunities for professional development.

Please note that this is an estimate based on industry standards and may vary depending on location and other factors. We strive to provide fair and competitive compensation to our employees.


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