Culinary Team Member

3 weeks ago


Portage la Prairie, Canada Tonys Grill House Ltd Full time

About the Role:

We are seeking a skilled Culinary Team Member to join our team at Tonys Grill House Ltd. As a key member of our kitchen operations, you will be responsible for preparing and serving high-quality food to our customers.

Key Responsibilities:

  • Requisition food and kitchen supplies to maintain a well-stocked kitchen.
  • Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Inspect kitchens and food service areas to maintain cleanliness and hygiene standards.
  • Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
  • Order supplies and equipment to maintain a well-stocked kitchen.
  • Supervise kitchen staff and helpers to ensure efficient and effective kitchen operations.
  • Maintain inventory and records of food, supplies, and equipment to optimize kitchen operations.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
  • Manage kitchen operations to ensure seamless service and high-quality food.

Requirements:

  • Secondary (high) school graduation certificate.
  • 7 months to less than 1 year of experience in a kitchen environment.
  • Attention to detail and ability to work in a fast-paced environment.
  • Standing for extended periods and ability to lift heavy objects.
  • Organized and team player with excellent communication skills.

Working Conditions:

  • Fast-paced kitchen environment with standing for extended periods.
  • Ability to work in a team environment with attention to detail and excellent communication skills.

Personal Suitability:

  • Organized and team player with excellent communication skills.
  • Ability to work in a fast-paced environment with attention to detail.

Work Term: Permanent

Work Language: English

Hours: 40 to 50 hours per week


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