Culinary Team Member
2 weeks ago
Job Title: Culinary Team Member
Job Summary: We are seeking a skilled Culinary Team Member to join our team at Manitoba Ltd. The ideal candidate will have experience in a fast-paced kitchen environment and be able to work effectively in a team.
Key Responsibilities:
- Coordinate special events and determine food portion sizes and costs
- Requisition food and kitchen supplies and maintain inventory records
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking, and handling of food
- Supervise kitchen staff and helpers and manage kitchen operations
Requirements:
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience in a kitchen environment
- Attention to detail and ability to work in a fast-paced environment
Work Setting: Restaurant
Work Conditions and Physical Capabilities: Fast-paced environment, attention to detail
Support for Mature Workers: Applies hiring policies that discourage age discrimination
Supports for Visible Minorities: Applies hiring policies that discourage discrimination against members of visible minorities
Work Term: Permanent
Work Language: English
Hours: 35 to 44 hours per week
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