Restaurant Operations Manager

2 months ago


SaintEustache, Quebec, Canada beBee Professionals Full time $45,000 - $65,000
Restaurant Manager Job Description

We are seeking a seasoned Restaurant Manager to oversee the daily operations of our dining establishment and lead our team to success.

Key Responsibilities:
  • Manage staff and scheduling to ensure seamless service delivery.
  • Develop and implement strategies to enhance customer satisfaction and loyalty.
  • Monitor inventory, control costs, and maintain a high level of food safety and quality.
  • Collaborate with the marketing team to design and execute promotional activities that drive sales growth.
Requirements:
  • Proven experience in a restaurant management or leadership role.
  • Excellent leadership, communication, and problem-solving skills.
  • Ability to work in a fast-paced environment and prioritize multiple tasks.
  • Knowledge of food safety regulations and business management principles.
Benefits:
  • Competitive salary with performance-based bonuses.
  • Comprehensive health benefits and employee discounts.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.

If you are a motivated and experienced Restaurant Manager looking for a new challenge, we encourage you to apply for this exciting opportunity.



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