Head Chef Manager

6 days ago


Vaughan, Ontario, Canada Food Factory Inc. Full time

We are seeking a highly skilled and experienced Head Chef Manager to join our team at Food Factory Inc.

Job Description:

The successful candidate will be responsible for managing kitchen operations, supervising staff, and ensuring the highest standards of food quality and presentation.

Required Skills and Qualifications:
  • Bachelor's degree in Culinary Arts or related field
  • Minimum 1 year experience as a head chef or manager
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Knowledge of inventory management and cost control
  • Physical stamina to stand for extended periods and lift heavy objects
Benefits:
  • Competitive salary: $60,000 - $80,000 per annum
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment
Salary and Benefits:

The estimated salary range for this position is $60,000 - $80,000 per annum, depending on experience and qualifications. The benefits package includes a comprehensive health insurance plan, paid vacation time, and opportunities for professional growth and development.

In addition to the competitive salary, the successful candidate will receive a range of benefits including health insurance, paid vacation time, and opportunities for professional growth and development.


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