Restaurant Operations Manager

7 days ago


Fernie, Canada Barburrito Full time
Restaurant Operations Manager

At Barburrito, we are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our fast food establishment. The ideal candidate will have a strong background in managing staff, planning and organizing daily operations, and ensuring the highest level of customer service.

Key Responsibilities:
  • Monitor staff performance and provide constructive feedback
  • Plan and organize daily operations to ensure efficient service delivery
  • Recruit and train staff to meet the needs of the restaurant
  • Supervise staff and ensure compliance with health and safety regulations
  • Balance cash and complete balance sheets, cash reports, and related forms
  • Conduct performance reviews and provide feedback to staff
Requirements:
  • College/CEGEP education or equivalent experience
  • 1-2 years of experience in a fast food establishment or related field
  • Ability to work in a rural area and relocate if necessary
  • Strong computer skills, including MS Excel, MS Office, and MS Outlook


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