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Line Cook

2 months ago

Whistler, British Columbia, Canada The Longhorn Saloon Full time
Job Title: Line Cook

We are seeking a skilled Line Cook to join our team at The Longhorn Saloon. As a Line Cook, you will be responsible for preparing and cooking meals to the highest standards, while maintaining a clean and safe kitchen environment.

Key Responsibilities:
  • Food Preparation: Prepare and cook meals according to recipes and presentation standards.
  • Food Safety: Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
  • Teamwork: Work collaboratively with other kitchen staff to ensure efficient service and high-quality food.
  • Inventory Management: Order and manage inventory of food, supplies, and equipment.
Requirements:
  • Education: No degree, certificate, or diploma required.
  • Experience: 1 to less than 7 months of experience in a kitchen environment.
  • Personal Suitability: Organized, team player.
Benefits:
  • Gratuities: Competitive gratuities.
  • Permanent Employment: Permanent employment opportunity.
  • Language: English.
  • Hours of Work: 30 to 40 hours per week.