Food Preparation Specialist

3 weeks ago


Sherwood Park, Alberta, Canada LOCA Management Ltd. Full time
Job Summary
  • LOCA Management Ltd. is looking for a skilled Pastry Cook to join our team in a Pastry Production Coordinator role.
Responsibilities
  • Cleaning and Sanitation: Clean kitchen and work areas, ensuring a safe and hygienic environment for food preparation and service.
Requirements
  • Education and Experience: No degree, certificate, or diploma required, but 1 year to less than 2 years of experience in a similar role is preferred.
Work Environment
  • Work Setting: Various locations, with a focus on providing excellent customer service in a fast-paced kitchen environment.
Key Skills
  • Food Safety and Handling: Prepare dishes for customers with food allergies or intolerances, ensuring accurate and safe food preparation.
  • Leadership and Teamwork: Train staff in preparation, cooking, and handling of food, as well as supervise kitchen staff and helpers to ensure smooth kitchen operations.
  • Inventory Management: Order supplies and equipment, maintain inventory and records of food, supplies, and equipment, and manage kitchen operations to meet customer demands.
Work Arrangements
  • Work Language: English
  • Hours: 30 to 40 hours per week, with a permanent work arrangement.


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