Executive Restaurant Operations Manager
6 days ago
We are a dynamic and growing food service company seeking an exceptional individual to join our team as an Executive Restaurant Operations Manager.
Compensation PackageThe estimated annual salary for this position is between $50,000 - $65,000 depending on experience and qualifications.
Job DescriptionThe Executive Restaurant Operations Manager will oversee the daily operations of our restaurant, ensuring seamless execution of our business strategies. Key responsibilities include:
- Evaluating and improving daily operations to maintain high standards of quality and efficiency;
- Monitoring and coaching staff performance to ensure optimal productivity and customer satisfaction;
- Planning and organizing daily operations to meet business objectives;
- Recruiting, training, and supervising staff to build a motivated and skilled team;
- Determining the type of services to be offered and implementing operational procedures to enhance customer experience;
- Ensuring compliance with health and safety regulations and maintaining a clean and safe working environment;
- Negotiating arrangements with suppliers for food and other supplies to optimize cost-effectiveness;
- Negotiating with clients for catering or use of facilities to increase revenue streams;
- Addressing customers' complaints or concerns in a professional and timely manner.
To succeed in this role, you will need:
- A minimum of 2 years of experience in restaurant management or a related field;
- Excellent leadership and communication skills to motivate and direct staff effectively;
- Strong analytical and problem-solving skills to evaluate and improve daily operations;
- Ability to work independently and as part of a team to achieve business objectives;
- Proficiency in English language (both written and spoken) to communicate effectively with staff, clients, and suppliers;
- Secondary (high) school graduation certificate and relevant certifications or diplomas in hospitality or a related field.
We offer a competitive compensation package, including:
- An estimated annual salary between $50,000 - $65,000 depending on experience and qualifications;
- Ongoing training and development opportunities to enhance your skills and knowledge;
- A dynamic and supportive work environment that fosters growth and teamwork.
If you are a results-driven professional with a passion for delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity. As a member of our team, you will have the chance to contribute to the success of a growing food service company and develop your skills and expertise in a fast-paced and dynamic environment.
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