Bar Team Lead
3 weeks ago
Key Responsibilities:
- Clean and maintain the bar area, including washing glassware and ensuring a clean and safe working environment.
- Supervise food and beverage servers and other staff, providing guidance and support as needed.
- Develop and implement drink menus, including recommendations for customers.
- Train staff on drink preparation and service standards.
- Manage cash and credit transactions, including handling cash, credit/debit cards, and other payment methods.
- Store and maintain beverage and food products, ensuring they are properly stocked and rotated.
- Prepare mixed drinks, wine, draft or bottled beer, and non-alcoholic beverages to the highest standards.
Requirements:
- Permanent position with 35 hours per week.
- Free parking available on site.
- Language of work: English.
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Operations Team Lead
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Operations Team Lead
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Operations Team Lead
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