Executive Chef

3 weeks ago

Spruce Grove, Alberta, Canada TANDOORI GOURMET RESTAURANT Full time
Job Description

We are seeking an experienced Executive Chef to lead our kitchen team at TANDOORI GOURMET RESTAURANT. As a key member of our team, you will be responsible for planning menus, preparing and cooking meals, and maintaining the highest standards of food quality and safety.

About the Role:

  • Plan and execute menus that showcase our culinary expertise and meet customer demands.
  • Cook and prepare complete meals or individual dishes, adhering to recipes and presentation standards.
  • Inspect kitchens and food service areas to ensure cleanliness and compliance with health and safety regulations.
  • Train and supervise kitchen staff, promoting a culture of excellence and teamwork.
  • Manage inventory and supplies, ensuring timely ordering and optimal stock levels.
  • Maintain accurate records of food, supplies, and equipment.
  • Clean and maintain kitchen and work areas, adhering to hygiene standards.
  • Develop and implement strategies to improve kitchen operations, efficiency, and profitability.

Requirements:

  • Minimum 1 year of experience as a chef or in a related role.
  • Demonstrated ability to plan and execute menus, manage inventory, and lead teams.
  • Excellent communication, leadership, and problem-solving skills.
  • Familiarity with food safety and sanitation procedures.
  • Basic security clearance.

Work Conditions and Physical Capabilities:

  • Fast-paced environment.
  • Repetitive tasks.
  • Attention to detail.

Additional Information:

We offer a competitive salary of $45,000 per annum, commensurate with experience, plus benefits. If you are a motivated and experienced chef looking for a new challenge, please apply.

  • Executive Chef

    3 weeks ago

    Spruce Grove, Alberta, Canada Brooklyn Tomato Full time

    Become a key member of our culinary team at Brooklyn Tomato as an Executive Chef. This role involves overseeing daily kitchen operations, preparing and cooking complete meals or individual dishes and foods, and maintaining inventory and records of food, supplies and equipment.Job DescriptionWe are looking for a skilled and organized chef to join our team. As...

  • Executive Chef Specialist

    4 weeks ago

    Spruce Grove, Alberta, Canada beBee Professionals Full time $30,000 - $40,000

    We are seeking a talented and skilled Executive Chef Specialist to join our culinary team at beBee Professionals in Spruce Grove. This is an excellent opportunity for a passionate and experienced Line Cook to take on new challenges and responsibilities.Job Overview:This role involves preparing and cooking delicious meals to the highest standards, ensuring...

  • Executive Culinary Specialist

    4 weeks ago

    Spruce Grove, Alberta, Canada beBee Professionals Full time $30,000 - $45,000

    BeBee Professionals in Spruce Grove is seeking an experienced culinary expert to join our team. As an Executive Culinary Specialist, you will be responsible for preparing high-quality meals that meet the standards of our discerning clients.Job Overview:The ideal candidate will have a proven track record of delivering exceptional cuisine in a fast-paced...

  • Head Chef

    2 months ago

    Spruce Grove, Canada Melcor Developments Ltd. Full time

    **Who We Are** We have a reputation as Edmonton’s finest public golf course - a reputation earned as much by our spectacular course conditions as our friendly atmosphere, great food, and beverage service all season long. Located in Spruce Grove, we are owned and operated by Melcor Developments Ltd. **We Are Looking For** A Head Chef who is committed to...

  • Line Cook

    7 months ago

    Spruce Grove, Canada Barbacoa Full time

    Barbacoa Hiring Fulltime Line Cook Job Details: Full time line cook for Lunch or dinner shifts. (35-44 hr/week) Must be available to work from Monday to Sunday. Must have weekend availability. Pay: $16-18/hr, based on experience + Biweekly Tips (based on hours worked and % Sales) You will report to the Chef - Be knowledgeable about menu items, menus...