Food Service Operations Manager

4 weeks ago


Calgary, Alberta, Canada THE APRON Full time

We are seeking a skilled Food Service Operations Manager to join our team at THE APRON. This is a permanent position that offers 30 to 40 hours of work per week.

About the Job

In this role, you will be responsible for establishing methods to meet work schedules and supervising and coordinating activities of staff who prepare and portion food.

Key Responsibilities
  • Develop and implement efficient work schedules to ensure smooth operations.
  • Supervise and train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredient and supply requirements for meal preparation.
  • Hire and manage food service staff.
  • Ensure high-quality food and service standards.
  • Address customer complaints or concerns.
  • Supervise and check assembly of trays and delivery of food trolleys.
Experience and Skills

To succeed in this role, you will need:

  • 2 years to less than 3 years of experience in food service management.
  • Demonstrated ability to supervise and train staff.
  • Excellent organizational and time management skills.
  • Strong communication and problem-solving skills.
Salary and Benefits

The salary for this position is $55,000 - $65,000 per year, depending on experience.

THE APRON offers a competitive benefits package, including health and dental insurance, paid time off, and opportunities for professional development.



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