Culinary Team Leader
7 days ago
We are seeking a highly skilled and experienced Culinary Team Leader to join our team at Broadstreet Cafe.
This is a permanent, full-time position with an estimated salary of $45,000 - $60,000 per year, depending on experience.
Responsibilities- Cooking and Menu Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring high-quality presentation and taste.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, and ensure that all customers receive excellent service.
- Kitchen Management: Inspect kitchens and food service areas, train staff in preparation, cooking, and handling of food, order supplies and equipment, and maintain inventory and records of food, supplies, and equipment.
- Safety and Quality Control: Supervise kitchen staff and helpers, clean kitchen and work areas, and manage kitchen operations to ensure a safe and efficient working environment.
- Education: No degree, certificate, or diploma is required, but relevant experience is essential.
- Experience: 1 year to less than 2 years of experience in a similar role is preferred.
- Skills and Qualifications: Excellent cooking skills, attention to detail, fast-paced environment, ability to work under pressure, and strong communication skills.
- Work Conditions and Physical Capabilities: Physically demanding, standing for extended periods, handling heavy loads, and working in a fast-paced environment.
- Personal Suitability: Dependability, flexibility, organized, reliable, and a team player.
- Competitive Salary: $45,000 - $60,000 per year, depending on experience.
- Ongoing Training and Development: Opportunities for professional growth and development in the culinary industry.
- Relaxed Work Environment: A supportive and inclusive team environment.
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