Culinary Team Leader

7 days ago


Campbell River, British Columbia, Canada Broadstreet Cafe Full time
Job Description

We are seeking a highly skilled and experienced Culinary Team Leader to join our team at Broadstreet Cafe.

This is a permanent, full-time position with an estimated salary of $45,000 - $60,000 per year, depending on experience.

Responsibilities
  • Cooking and Menu Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring high-quality presentation and taste.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, and ensure that all customers receive excellent service.
  • Kitchen Management: Inspect kitchens and food service areas, train staff in preparation, cooking, and handling of food, order supplies and equipment, and maintain inventory and records of food, supplies, and equipment.
  • Safety and Quality Control: Supervise kitchen staff and helpers, clean kitchen and work areas, and manage kitchen operations to ensure a safe and efficient working environment.
Requirements
  • Education: No degree, certificate, or diploma is required, but relevant experience is essential.
  • Experience: 1 year to less than 2 years of experience in a similar role is preferred.
  • Skills and Qualifications: Excellent cooking skills, attention to detail, fast-paced environment, ability to work under pressure, and strong communication skills.
  • Work Conditions and Physical Capabilities: Physically demanding, standing for extended periods, handling heavy loads, and working in a fast-paced environment.
  • Personal Suitability: Dependability, flexibility, organized, reliable, and a team player.
Benefits
  • Competitive Salary: $45,000 - $60,000 per year, depending on experience.
  • Ongoing Training and Development: Opportunities for professional growth and development in the culinary industry.
  • Relaxed Work Environment: A supportive and inclusive team environment.


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