Restaurant Operations Manager

3 weeks ago


Mississauga, Ontario, Canada Tiffin King Full time

The Tiffin King is seeking a skilled Restaurant Operations Manager to join their team.

Job Description

This is a permanent full-time position working 35 hours per week in a fast-paced environment. The ideal candidate will have 1 year to less than 2 years of experience and a Secondary (high) school graduation certificate.

Key Responsibilities
  • Establish efficient methods to meet work schedules and deadlines
  • Procure food and kitchen supplies as required
  • Supervise and coordinate the activities of staff members who prepare and portion food, ensuring high-quality service and customer satisfaction
  • Analyze data and prepare reports on operational performance and trends
  • Maintain a clean and organized workspace, adhering to health and safety standards
  • Ensure timely delivery of food trays and trolleys, promoting seamless service
Requirements

To be successful in this role, you will possess excellent leadership skills, with the ability to motivate and direct a team of 1 to 2 people. You must also be detail-oriented and able to work well under pressure.

Benefits
  • A competitive salary estimated at $40,000 - $55,000 per year, based on industry standards and location factors
  • A dynamic and supportive work environment that fosters growth and development
  • Ongoing training and professional development opportunities
About Us

Tiffin King is a leading provider of meal services, dedicated to delivering exceptional cuisine and outstanding customer experiences. Our mission is to provide healthy, delicious meals that nourish both body and soul.



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