Dining Services Manager
2 weeks ago
About the Role:
At Chef Big D's Deli and Restaurant, we are seeking a skilled Dining Services Manager to join our team.
Key Responsibilities:
- Supervise and co-ordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation and safety procedures.
- Estimate ingredient and supplies required for meal preparation.
- Ensure that food and service meet quality control standards.
- Address customers' complaints or concerns.
- Maintain records of stock, repairs, sales and wastage.
Requirements:
- 1 year to less than 2 years of experience in a similar role.
- Secondary (high) school graduation certificate.
- Excellent oral communication and interpersonal skills.
- Ability to work in a fast-paced environment and under pressure.
Working Conditions:
Work must be completed at the physical location. There is no option to work remotely.
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