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Baker
2 months ago
We are seeking a skilled Baker to join our team at Le Boulanger Francais - The French Baker Inc. As a Baker, you will be responsible for preparing and baking a variety of breads, pastries, and other sweet and savory goods.
Key Responsibilities:- Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
- Bake mixed dough and batters.
- Draw up production schedules.
- Ensure that the quality of products meets established standards.
- Operate machinery.
- Organize and maintain inventory.
As a Baker, you will work in a fast-paced environment with tight deadlines. You must be able to stand for extended periods and have good hand-eye coordination and manual dexterity.
Requirements:- 2 years to less than 3 years of experience.
- Secondary (high) school graduation certificate.
- Ability to work in a team environment.
- Reliability and dependability.
- Client focus and accurate judgment.
- Permanent employment.
- 35 to 40 hours per week.
- English or French language of work.