Food Service Director
3 days ago
We are a leading Jamaican restaurant seeking a skilled Food Service Director to oversee the smooth operation of our culinary team. As a key member of our management team, you will be responsible for ensuring exceptional food quality, efficient service, and maintaining a clean and safe work environment.
Salary: $45,000 - $55,000 per yearThis is a full-time position with benefits and opportunities for professional growth. If you have experience in food service management and are passionate about delivering outstanding customer experiences, we encourage you to apply.
About the RoleKey Responsibilities:- Scheduling and Planning: Develop effective schedules to meet business needs, ensuring adequate staffing levels during peak periods.
- Culinary Supervision: Oversee the preparation and presentation of meals, maintaining high standards of quality, taste, and presentation.
- Inventory Management: Estimate ingredient and supply requirements to optimize inventory levels and minimize waste.
- Quality Control: Ensure that food meets quality control standards, adhering to health and safety regulations.
- Reporting and Communication: Prepare and submit reports on operational performance, including sales data, staff performance, and any areas requiring improvement.
- Secondary Education: High school diploma or equivalent required.
- Work Experience: 7 months to less than 1 year of experience in a supervisory role within the food service industry.
- Excellent Interpersonal Skills: Strong communication and interpersonal skills to lead and motivate the culinary team.
We offer a competitive salary, benefits package, and opportunities for career advancement in a dynamic and growing company. If you are a motivated and results-driven individual looking for a challenging opportunity, please submit your application.
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