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Executive Chef
2 months ago
We are seeking a skilled Chef de Partie to join our team at Delta Hotels Thunder Bay. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards, ensuring exceptional quality and presentation.
Key Responsibilities- Prepare and cook food according to recipes, quality standards, and presentation guidelines.
- Maintain food logs and monitor the quality and quantity of food prepared.
- Communicate effectively with the culinary team and other departments to ensure seamless service.
- Assist in the development and implementation of new menu items and specials.
- Ensure a clean and safe working environment, adhering to all health and safety protocols.
- At least 3 years of related work experience in a fast-paced culinary environment.
- Technical, trade, or vocational school degree in culinary arts or a related field.
- Excellent communication and teamwork skills, with the ability to work in a dynamic and fast-paced environment.
Delta Hotels by Marriott is a global hospitality brand that offers a seamless travel experience. We are committed to delivering exceptional service and quality, while providing a warm and welcoming environment for our guests. If you are a motivated and skilled individual who is passionate about delivering exceptional culinary experiences, we encourage you to apply for this exciting opportunity.