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Restaurant Supervisor

1 month ago

Toronto, Ontario, Canada Real Fruit Bubble Tea INC. Full time
Job Title: Restaurant Supervisor

We are seeking a highly motivated and experienced Restaurant Supervisor to join our team at Real Fruit Bubble Tea INC.

Job Summary:

The Restaurant Supervisor will be responsible for overseeing the daily operations of our food service department, ensuring that all food and service meet quality control standards. This includes supervising and coordinating the activities of staff, training staff in job duties, sanitation, and safety procedures, and maintaining records of stock, repairs, sales, and wastage.

Key Responsibilities:
  • Supervise and coordinate the activities of staff who prepare and portion food
  • Train staff in job duties, sanitation, and safety procedures
  • Maintain records of stock, repairs, sales, and wastage
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Establish work schedules
Requirements:
  • College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years
  • 1 year to less than 2 years of experience in a supervisory role in a restaurant or food service environment
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and meet tight deadlines
Work Environment:

The Restaurant Supervisor will work in a noisy and wet/damp environment, with a fast-paced work setting in a restaurant. The ideal candidate will be able to work under pressure and maintain attention to detail.

Personal Suitability:
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
Language:

The primary language of work is English.

Work Schedule:

The work schedule is 35 to 40 hours per week.