Restaurant Operations Manager
3 weeks ago
Job Title: Restaurant Operations Manager
About the Role:
We are seeking a highly skilled Restaurant Operations Manager to join our team at Ontario Limited. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly and efficiently.
Key Responsibilities:
- Analyze and manage the restaurant's budget to optimize profits
- Recruit, train, and supervise staff to ensure excellent customer service
- Manage inventory, negotiate with suppliers, and maintain health and safety regulations
- Participate in marketing plans and implement strategies to drive sales
- Address customer complaints and provide exceptional customer service
- Plan, organize, and direct daily operations to ensure efficiency and productivity
Requirements:
- 1-2 years of experience in restaurant management
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment and under pressure
- Attention to detail and ability to multitask
What We Offer:
- A competitive salary and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
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