Restaurant Shift Manager
3 weeks ago
Job Title: Restaurant Shift Manager
Job Summary:
We are seeking a highly motivated and experienced Restaurant Shift Manager to join our team at Wendy's Restaurant. As a Restaurant Shift Manager, you will be responsible for leading a team of food service staff and ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities:
- Lead a team of food service staff and provide guidance and support to ensure excellent customer service and food quality.
- Supervise and coordinate the activities of staff who prepare and portion food, including cooking, serving, and cleaning.
- Train staff in job duties, sanitation, and safety procedures to ensure a safe and healthy work environment.
- Estimate ingredient and supply requirements for meal preparation and ensure that inventory levels are maintained.
- Hire and train new staff members to ensure a smooth transition into the team.
- Monitor and maintain records of stock, repairs, sales, and wastage to ensure efficient operations.
- Prepare and submit reports to management on a regular basis.
Requirements:
- 5-10 years of experience in food service management, preferably in a fast-paced restaurant environment.
- Excellent leadership and communication skills, with the ability to motivate and train staff.
- Strong problem-solving and analytical skills, with the ability to make informed decisions.
- Ability to work in a fast-paced environment and meet deadlines.
- High school diploma or equivalent required; degree in hospitality or related field preferred.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career advancement and professional growth.
- A fun and dynamic work environment with a team of passionate and dedicated individuals.
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