Restaurant Operations Manager

2 weeks ago


Regina, Saskatchewan, Canada DENNY'S RESTAURANTS Full time
Job Description

We are seeking an experienced Restaurant Operations Manager to join our team at Denny's Restaurants.

About the Role

The Restaurant Operations Manager is responsible for overseeing the day-to-day operations of a restaurant, ensuring exceptional customer service and food quality. This includes supervising staff, managing inventory, and maintaining a clean and safe work environment.

Key Responsibilities:
  • Sales Growth: Establish methods to meet work schedules, supervise and coordinate activities of staff who prepare and portion food, and train staff in job duties, sanitation, and safety procedures.
  • Staff Management: Hire food service staff, ensure that food and service meet quality control standards, and maintain records of stock, repairs, sales, and wastage.
  • Cost Control: Estimate ingredient and supplies required for meal preparation and establish work schedules.
Requirements:
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience in a similar role
Benefits:
  • Dental plan
  • Health care plan
  • Vision care benefits
  • Group insurance benefits
  • Life insurance
Work Environment:
  • Noisy work site environment
  • 40 hours per week
  • Permanent work term

Salary Range: $55,000 - $65,000 per year based on experience.



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