Executive Chef

3 weeks ago


Sutton, Quebec, Canada Mont SUTTON Full time

Key Responsibilities:

We are seeking a skilled and organized individual to manage food preparation activities at Mont SUTTON. The successful candidate will be responsible for planning, organizing, and controlling food preparation activities according to established lists.

Key Skills:

  • Excellent planning and organizational skills
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills

Requirements:

  • Previous experience in food preparation or a related field
  • Ability to work independently and as part of a team
  • Strong attention to detail and quality control

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