Food Service Team Lead
2 weeks ago
Job Summary
As a key member of our team at The Chopped Leaf, the Food Service Supervisor will be responsible for ensuring the highest quality of food and service in our restaurants. This includes supervising and coordinating the activities of staff who prepare and portion food, training staff in job duties, sanitation and safety procedures, and maintaining records of stock, repairs, and sales.
Responsibilities
- Supervise and coordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation and safety procedures.
- Maintain records of stock, repairs, and sales.
- Estimate ingredient and supplies required for meal preparation.
- Ensure that food and service meet quality control standards.
Requirements
- Fast-paced environment.
- Client focus.
- Team player.
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