Bakery Equipment Operator
2 weeks ago
About the Role:
Dimpflmeier Bakery Limited is seeking a skilled Bakery Machine Operator to join our team. As a key member of our production team, you will be responsible for operating and maintaining our bakery equipment to ensure efficient and high-quality production of our products.
Key Responsibilities:
- Operate and maintain bakery equipment to produce high-quality products
- Perform routine maintenance and cleaning tasks to ensure equipment is in good working order
- Monitor production processes to ensure efficiency and quality
- Collaborate with production team members to achieve production goals
- Participate in training and development programs to improve skills and knowledge
Requirements:
- Secondary (high) school graduation certificate
- Experience in a production or manufacturing environment is an asset
- Ability to work in a fast-paced environment and meet production deadlines
- Strong communication and teamwork skills
- Ability to lift up to 25 kg and stand for long periods
Work Environment:
- Noisy work environment
- Fast-paced production environment
- Repetitive tasks
- Physically demanding work
Language: English
Work Term: Permanent
Hours: 30 to 44 hours per week
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