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Assistant Manager
2 months ago
A&W is a leading fast-food chain committed to serving high-quality, naturally sourced food to our customers. We prioritize doing the right thing, whether it's animal welfare, environmental impact, or treating our employees with respect.
Job SummaryWe're seeking an experienced Assistant Manager to support our restaurant operations. As a key member of our team, you'll be responsible for maintaining exceptional guest service, operating standards, marketing, and financial results.
Key Responsibilities- Support Restaurant Operations: Assist the Manager in achieving A&W Restaurant Objectives, focusing on guest service, operating standards, marketing, and financial results.
- Develop and Lead a Team: Develop an outstanding restaurant staff team and employ team process skills to generate performance that exceeds guest expectations.
- Manage Restaurant During Shifts: Take charge of the restaurant during your shift, ensuring seamless operations and exceptional guest experiences.
- Abilities
- Maintain key internal and external relationships with other members of the management team, A&W Business Manager, restaurant guests, suppliers, and regulatory representatives.
- Assist in managing a fast-paced, guest-focused business with an excellent working climate.
- Read financial statements to the Operating Margin line.
- Develop a desire to become proficient in selecting, training, and developing people.
- Working Conditions
- Work in a fast-paced environment.
- Work in a diverse environment with many different personalities and attitudes.
- Work together as partners, as a cohesive unit with co-workers.
- Work with hot products and equipment.
- Work with cleaning materials and chemicals.
- Work in a noisy environment.
- Work with sharp objects (knives, slicers, etc.).
- Use of portable or step ladder may be required.
- Physical Requirements
- Stand for an extended period of time (up to 8 hours).
- Occasionally lift heavy boxes when dealing with product inventory (max 50 lbs.).
- Engage in repetitive tasks such as preparing/assembling orders and products and regular cleaning of the restaurant facility.
- Maintain good personal hygiene and appropriate uniform.
- Have the capacity to handle stressful situations.
- Hold a valid driver's license.
- We pride ourselves on using real, naturally sourced, and delicious ingredients in everything we serve.
- We're committed to doing the right thing, even if it's not the easy thing. From animal welfare to environmental impact, we strive to take the high road.
- We offer flexible schedules to accommodate your needs.
- You'll gain valuable skills, including communication, customer service, teamwork, and problem-solving.
- We pay a competitive wage.
- We foster a culture of innovation and change, guided by our Climate Goals.