Kitchen Operations Specialist
4 weeks ago
Gorugoru Food is seeking a skilled Culinary Team Member to join our kitchen team. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods. You will also be responsible for inspecting kitchens and food service areas, ordering supplies and equipment, and supervising kitchen staff and helpers. Additionally, you will be responsible for maintaining inventory and records of food, supplies and equipment, and cleaning kitchen and work areas.
Key Responsibilities
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience in a similar role
- Permanent employment
- English language proficiency
- Ability to work 30 to 40 hours per week
- Korean
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