Restaurant Operations Manager

2 months ago


Brant, Ontario, Canada beBee Professionals Full time $35,000 - $45,000

We are seeking a skilled Restaurant Supervisor to oversee daily restaurant operations and ensure exceptional service for our guests at beBee Professionals in Brant, Canada.

Key Responsibilities:
  • Lead a team of restaurant staff to deliver high-quality service and maintain a welcoming atmosphere.
  • Collaborate with management to optimize restaurant operations and improve customer satisfaction.
  • Monitor food quality and presentation to meet our standards.
  • Handle customer inquiries and resolve any complaints in a timely and professional manner.
  • Assist in training and onboarding new employees to ensure a smooth transition.
Requirements:
  • Previous experience in a supervisory role within the food service industry.
  • Strong leadership and communication skills to motivate and guide the team.
  • Ability to work in a fast-paced environment and adapt to changing situations.
  • Knowledge of food safety regulations and protocols.
  • Flexibility to work evenings and weekends as needed.
Benefits:
  • Competitive salary with performance-based bonuses.
  • Employee discounts on food and beverages.
  • Opportunities for professional development and advancement within the company.
  • A supportive and fun work environment that fosters growth and teamwork.
  • Flexible scheduling options to accommodate your needs.

If you are passionate about delivering exceptional dining experiences and leading a team, we invite you to apply for the Restaurant Supervisor position at beBee Professionals.



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