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Second Chef

1 month ago

Magog, Quebec, Canada ST-HUBERT MAGOG Full time

ST-HUBERT MAGOG is seeking a skilled Second Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Chef de Cuisine in menu planning, food preparation, and presentation.

Responsibilities
  • Assist the Chef de Cuisine in menu planning and food preparation
  • Prepare and cook a variety of dishes to a high standard
  • Ensure a clean and safe working environment
  • Work effectively as part of a team to deliver excellent customer service
Requirements
  • Previous experience in a similar role
  • Strong culinary skills and knowledge of food safety
  • Ability to work effectively in a fast-paced environment
  • Fluency in French
What We Offer
  • A competitive salary and benefits package
  • Opportunities for career development and advancement
  • A dynamic and supportive work environment