Food Service Supervisor
4 weeks ago
At Manitoba Inc., we are seeking a skilled Food Service Supervisor to join our culinary team. This is a permanent position requiring a strong commitment to delivering exceptional food quality and service.
Job SummaryThe successful candidate will be responsible for managing kitchen operations, ensuring that all meals are prepared to a high standard and that food safety guidelines are adhered to.
Key Responsibilities- Meal Preparation: Supervise the preparation of complete meals or individual dishes and foods, maintaining high standards of quality and presentation.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and organization, reporting any issues or concerns to management.
- Supply Management: Order supplies and equipment as needed, maintaining inventory records and ensuring that stock levels are adequate.
- Cleaning and Organization: Clean kitchen and work areas, maintaining a safe and healthy environment for staff and customers.
- Team Management: Manage kitchen operations, including supervising staff and coordinating tasks to ensure smooth service delivery.
- Education: Secondary (high) school graduation certificate or equivalent experience.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Physical Demands: Physically demanding, with regular standing for extended periods and repetitive tasks.
- Work Conditions: Attention to detail, ability to work in a fast-paced environment, and flexibility to adapt to changing circumstances.
We offer a competitive salary range of $45,000 to $55,000 per year, depending on experience, plus benefits including health and dental insurance, retirement savings plan, and paid time off.
How to ApplyIf you are a motivated and organized individual with a passion for food service and leadership, please submit your application, including your resume and cover letter, to jobs@manitoba-inc.com.
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