Food Service Operations Manager
4 weeks ago
Job Summary: We are seeking a skilled Food Service Operations Manager to join our team at BC LTD. As a key member of our food service team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that food and service meet our high quality standards.
Key Responsibilities:
- Establish and implement efficient methods to meet work schedules and ensure seamless day-to-day operations.
- Supervise and coordinate the activities of staff who prepare and portion food, providing guidance and support as needed.
- Train staff in job duties, sanitation, and safety procedures to maintain a safe and healthy work environment.
- Estimate ingredient and supply requirements for meal preparation, ensuring that we have the necessary resources to deliver exceptional service.
- Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions and drive growth.
- Prepare and submit reports to management, highlighting key performance indicators and areas for improvement.
- Establish work schedules that meet the needs of the business and our team members.
Requirements:
- College, CEGEP, or other non-university certificate or diploma from a program of 1-2 years.
- 2 years of experience in a food service environment, with a proven track record of success in a supervisory role.
Work Environment:
- Fast-paced environment with a focus on delivering exceptional customer service.
- Permanent position with a regular 40-hour workweek.
- English language proficiency required.
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