Head Chef
3 weeks ago
Culinary Expertise
We are seeking a skilled Cook to join our team at Hanabi Japanese Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements
- 2 years to less than 3 years of experience
- Permanent employment
- 30 hours per week
- English language
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