Dining Establishment Team Leader
2 weeks ago
We are seeking a skilled Food Service Supervisor to join our team at Montana's BBQ & Bar. This is a permanent full-time position with 37.5 hours of work per week and a competitive salary.
About the RoleThe ideal candidate will have experience in food service management, including staff supervision, inventory control, and customer service. The successful applicant will be able to establish effective work schedules, train staff on job duties and safety procedures, and maintain accurate records.
Responsibilities- Supervise and coordinate activities of kitchen staff to ensure efficient meal preparation and high-quality service;
- Maintain stock levels, manage inventory, and minimize waste;
- Train new staff members on job duties, sanitation, and safety procedures;
- Establish and implement work schedules to meet business needs;
- Ensure that food and service meet quality control standards;
- Maintain accurate records of sales, repairs, and wastage;
- Bachelor's degree or equivalent experience in hospitality or a related field;
- Minimum 1 year of experience in a supervisory role in food service management;
- Proven track record of success in leading teams, improving efficiency, and reducing costs;
- Excellent communication and interpersonal skills;
- Able to work effectively in a fast-paced environment with multiple priorities;
- Competitive salary ($50,000 - $60,000 per year);
- Relocation assistance for out-of-town applicants;
- A comprehensive benefits package, including medical, dental, and vision coverage;
- Opportunities for professional growth and development;
Montana's BBQ & Bar is a leading dining establishment in the area, known for its high-quality menu items and exceptional customer service. Our team is passionate about providing an outstanding dining experience for our guests, and we are committed to creating a positive and inclusive work environment for our employees.
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