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Food Services Director
1 month ago
Southbridge Care Homes is seeking a skilled Food Services Manager to oversee the dietary services within our long-term care home in Goderich, Ontario. Reporting to the Executive Director, this role is accountable for planning, organizing, and providing high-quality dietary services to meet the nutritional needs of residents.
Key Responsibilities
- Plan and implement dietary services to meet legislative requirements and resident needs.
- Select, supervise, and motivate dietary staff to ensure high productivity and best use of staff capabilities.
- Maintain all records in accordance with policies, procedures, and legislative requirements.
- Liaise with residents, families, team members, government officials, and professionals to ensure resident care needs are met.
- Participate in the budgeting process and ensure departmental budget and food costs are managed effectively.
Requirements
- Current membership in the Canadian Society of Nutritional Management (C.S.N.M.) or a Registered Dietician.
- Post-secondary education in dietary management and the successful completion of a recognized Food Services Program.
- Minimum 2 years dietary management experience in a long-term care setting.
- Strong leadership skills to direct the work of employees.
- Excellent oral and written communication skills.
About Southbridge Care Homes
Southbridge's mission is to operate a best-in-class portfolio of care homes and retirement communities that consistently deliver excellence in care and services in an economically sustainable manner.
