Line Cook
4 weeks ago
Job Summary
We are seeking a skilled Line Cook to join our team at SSP Canada. As a Line Cook, you will play a crucial role in preparing delicious dishes for our guests and ensuring the smooth operation of our kitchen.
Key Responsibilities
- Prepare and cook food to order, following recipes and presentation guidelines.
- Set up and maintain a clean and organized kitchen, including utensils, equipment, and storage areas.
- Handle and store food safely, adhering to health and safety regulations.
- Work effectively in a fast-paced environment, meeting deadlines and maintaining high-quality standards.
- Collaborate with other kitchen staff to ensure efficient service and maintain a positive team environment.
Requirements
- One year of experience in a food service environment.
- High school diploma or equivalent.
- Basic math skills and ability to handle cash and operate a point-of-sale system.
- Food handlers permit and brand certification (as required).
- Ability to stand for long periods, lift heavy objects, and work in a fast-paced environment.
What We Offer
- A competitive hourly rate and opportunities for advancement.
- A comprehensive benefit package, including medical, dental, and vision coverage.
- A generous employee meal plan and free parking.
- A dynamic and supportive work environment with opportunities for professional growth and development.
How to Apply
If you are a motivated and skilled individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity. Please submit your application, including your resume and a cover letter, to [insert contact information].
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