Head Chef

4 weeks ago


Waterloo, Ontario, Canada Rani Chettinad - The Indian kitchen Full time

Rani Chettinad, a renowned Indian kitchen, seeks an experienced Head Chef to lead its culinary operations. The ideal candidate will possess exceptional cooking skills, excellent leadership abilities, and a deep understanding of South Indian cuisine.

Job Overview

This is a permanent position with 30 hours per week. The successful candidate will work in a fast-paced environment, requiring strong time management and organizational skills. A team player with flexibility and the ability to multitask will thrive in this role.

Responsibilities
  • Plan menus, estimate food requirements, and requisition supplies to maintain high-quality standards.
  • Supervise kitchen staff, coordinate special events, and ensure seamless day-to-day operations.
  • Manage inventory, order equipment, and maintain clean working areas to meet health and safety regulations.
Requirements
  • Degree: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years in a similar role
Working Conditions

The role involves standing for extended periods, repetitive tasks, and physically demanding work in a busy restaurant environment. However, it offers a competitive salary and the opportunity to work with a dynamic team.

Compensation Package

We offer a competitive annual salary of approximately $45,000 to $50,000, depending on experience. This figure is based on national averages and industry benchmarks. Benefits may include health insurance, paid time off, and opportunities for career growth within the company.


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